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Our authentic wood-fired oven is handcrafted: built by hand, brick by brick, by a Florentine craftsman, it is by far one of the first and best ovens built in the city. It is thanks to this oven that one of the tastiest specialties of the Bussola is born, namely the Tuscan pizzas. The peculiarity of Tuscan pizza is that it is prepared with only Tuscan ingredients and made with a unique and innovative inverse technique in gourmet pizzas.

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